Cocktail Recipes

DiCosmorita- Salted rim, 10 oz lime Ice, 2 oz tequila, ½ oz orange liqueur, lime garnish.

Paloma- A few ice cubes, 2oz pink Grapefriut Ice, 2 oz tequila, generous squeeze fresh lime, top w/ sparkling water & 

DiCosmojito- Muddle mint & lime, add 4 oz Lime Ice. 2 oz. light rum, top w/ club soda.